浏阳金柑是湖南省久负盛名的传统果品，目前金柑的贮藏设施、保鲜技术、加工能力等与生产迅速发展的形势很不适应。金柑采收集中，习惯于徒手采摘，果小易腐烂，贮藏时不宜使用防腐剂，用塑料薄膜单果包装更为困难。因此，研究金柑无公害常温贮藏技术是增产促销的一项重要手段 Liuyang Kumquat is a famous traditional fruit in Hunan Province. At present, the storage facility, preservation technology and processing ability of Kumquat are not suitable for the rapid development of production. Kumquat collected concentrated, accustomed to picking by hand, a small perishable fruit, storage should not be used preservatives, packaging with plastic film single fruit more difficult. Therefore, the study of kumquat pollution-free storage at room temperature is an important means of promoting production