随着日新月异的社会进步,吃也成了一门大学问,报纸杂志全充斥着关于吃的学问,我自己也是营养学的跟随者,亦步亦趋。由于以下经验,我成了半个专家。怀第一个孩子时,两轮血糖测试,我被列为borderline(边缘)妊娠性高血糖。因此我向一位为我诊治的白人女营养学家学了不少知识,对营? With the ever-changing social progress, eating has also become a university asked, newspapers and magazines full of knowledge about eating, I myself is nutrition followers, keep pace. Due to the following experience, I became a half expert. When pregnant with the first child, on two rounds of blood sugar tests, I was classified as borderline (marginal) gestational hyperglycemia. So I learned a lot from my white female nutritionist who treated me.