“小水产”是指以往难登大雅之堂的一些小型淡水鱼(虾)类,如黄颡鱼、土塘虱、山斑鱼、黄鳝、泥鳅、河虾、乌龟、青蛙等,如今成了人们餐桌上的新宠。其受欢迎的程度不亚于甲鱼、河蟹等。一般来讲,“小水产”大多属于野生品种,在江河湖泊山溪稻田随处可见,其适应性广,人工驯化养殖技术也不复杂,可主养,也可与其它水产品种混养。尤其是混养,在不影响主养品种产量的前提下,靠摄食主养池塘中的野杂鱼虾和残渣剩饵为生,能获得一定的额外增收效益。例如在正常春季放养品种的情况下,亩再放 “Small aquatic products” refers to small freshwater fish (shrimp) such as stingrays, earthworms, mountain spotted fish, yellow earthworms, muddy fishes, river shrimps, turtles, frogs, etc. People’s new favorite on the table. It is as popular as soft-shelled turtles and river crabs. In general, “small aquatic products” are mostly wild varieties. They are widely found in rivers, lakes, and mountain and mountain rice fields. Their adaptability is wide, and artificial domestication and breeding techniques are not complicated either. They can be cultivated or they can be mixed with other aquatic products. In particular, polyculture, on the premise of not affecting the yield of the main cultivar, depends on ingesting the wild fish, shrimp, and leftover bait in the main pond to obtain a certain additional benefit. For example, in the case of normal spring stocking,