黄金肉黄金肉色泽金黄,口感香软,是满族菜肴中的一道名菜。传说,这道菜是努尔哈赤创制的。努尔哈赤童年时,住在古勒寨的外祖父家。辽东总兵李成梁的兵马攻陷古勒寨,努尔哈赤被掳到李总兵的府邸,充当“幼丁”。幼丁就是小干活儿的,牧马、喂猪、端水、砍柴,杂七杂八的活儿什么都得干。努尔哈赤虽然年龄小,但是聪明、勤劳、好学、懂礼貌,李府的兵将、仆役、厨师、马倌等人都很喜欢他,亲切地称他“小罕”。李总兵的小夫人喜花,本来是穷人家的女儿,因美貌出众被强 Golden flesh golden meat golden color, taste soft, Manchu cuisine is a famous dish. Legend has it that this dish was created by Nurhachu. Nurhachu childhood, living in Gulezhai’s grandfather’s house. Li Chengliang, the commander of the Liaodong general, captured the Gurezhai horse and killed Nurhachi in the residence of Li Zhaobing, acting as the “Young Ding”. Young Dices is a small job, Wrangler, pigs, Duan water, firewood, miscellaneous jobs have to do anything. Although Nurhaci is young, he is clever, industrious, studious, and polite. His soldiers, servants, cooks, horses and others like him very much and cordially call him “little”. Li Zongbing’s little lady like flowers, had been the daughter of the poor, because the beauty is superior