“掺假蜂蜜”日益充斥着中国消费者的眼球,渐渐导致消费者产生一种误区:国内假蜂蜜太多,进口蜂蜜是天然好蜂蜜!实际情况究竟如何?国家质检总局公布的数据显示,产自新西兰、美国等地的进口蜂蜜不合格情况时有发生。例如新西兰常青树有限公司生产的8款麦卢卡蜂蜜在加工过程中涉嫌人为添加二羟基丙酮和甲基乙二醛,虽无食品安全风险,但不建议消费者食用。爱尔兰实验室对 “Adulterated honey ” is increasingly flooded with the eyes of Chinese consumers, and gradually lead to consumers a misunderstanding: too much domestic fake honey, imported honey is a natural good honey! The actual situation? AQSIQ released data Show, produced in New Zealand, the United States and other places imported honey have not occurred from time to time. For example, New Zealand Evergreen Co., Ltd. produced eight Manuka honey in the process of alleged addition of dihydroxyacetone and methyl glyoxal, although no food safety risks, but not recommended for consumer consumption. Irish lab right