武平盘菜俗称“油头”，是武平县惟一被列入福建省地方标准（FDB／SB２４４２－９０）的传统的地方特色菜。“油头”肉质脆嫩甘甜，富含糖分、食用纤维、多种氨基酸和维生素，有特殊香味，是烹调的极佳佐料。１特征特性武平盘菜属于十字花科中的芜菁，植株矮小，叶簇生，叶色浓 Wuping dishes dish commonly known as “oil head”, is the only Wuping County was included in the local standards of Fujian Province (FDB / SB2442-90) of the traditional local specialties. “Oilhead” crisp tender and sweet, rich in sugar, fiber consumption, a variety of amino acids and vitamins, with special flavor, cooking is an excellent sauce. 1 Characteristics Wu Ping dish belongs to the cruciferous turnip, plant dwarf, leaf cluster, leaf color thick