友情似茶,味虽淡,却回味无穷,沁人心脾。泡出一杯好茶,是需要工夫和耐心的。首先,茶叶要好。茶叶从茶树上被摘下后要经过日晒、烘焙、炒干等多种步骤才能完成。其次,泡茶的水同样也很讲究,用煮沸的山泉水泡出的茶,才有淡淡的香味;与其配套的茶具要很精致。最重要、也是最后的一步,泡茶是极其耐心的过程,怀一颗纯 Friendship like tea, although taste light, but aftertaste, refreshing. It takes time and patience to make a good cup of tea. First of all, tea is better. After tea is taken off from the tea tree, it must be sun-dried, baked, fried and dried, and other steps can be completed. Second, the water is also very particular about tea, with boiling spring blisters out of tea, have a touch of scent; with its supporting tea to be very delicate. The most important, but also the last step, tea is an extremely patient process, pregnant with a pure