老妈七十岁了,一直固守着老辈儿传下来的规矩:年节里,大量地蒸制各种面食,每年从进了小年就开始,不断地蒸,再蒸……到了年三十,不蒸了,可是大缸里、笸箩里、簸箕里,全是满当当的面食。自家吃,来客吃;早晨吃,中午吃,晚上还吃。吃到正月初十,叫“拾掇一”;吃到正月十五,叫 Mom is seventy years old, has been sticking to the rules handed down by the elders: In the New Year, a large number of steaming all kinds of pasta, a year into the small year began, continue to steamed, then steamed ... ... to thirty , Not steamed, but the vat, scorpion, dustpan, all full of pasta. Eat at home, visitors eat; eat in the morning, eat at noon, eat at night. Eat the first lunar month ten, called “to pick up one ”; eat fifteen, call