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我国茶树栽培历史悠久,数千年来,在自然选择和人工选择的双重作用下,从南到北,从热带到溫带,蘊藏着极其丰富的茶树品种資源,为引种創造了有利条件。 解放以来,对茶树良种的需求十分迫切,各地进行了許多引种工作,其中引种較广泛的品种有:云南大叶种、祁門槠叶种、鳩坑大叶种、安化云台山大叶种、乐昌白毫大叶种、福鼎大白茶、政和大白茶、饒平水仙及紫阳槠叶等等。
Tea cultivation in our country has a long history. For thousands of years, under the dual roles of natural selection and artificial selection, from south to north and from tropical to temperate, it possesses an extremely rich variety of tea tree resources and creates favorable conditions for introduction. Since the liberation, there has been an urgent demand for improved varieties of tea trees. Many introductions have been carried out in various places. Among them, the varieties widely introduced include Yunnan big-leaf species, Qimenlu species, large-sized species of Jiuken, Lechang white cents big leaf species, Fuding Daba White Tea, politics and white tea, Raoping Narcissus and Ziyang Dan leaf and so on.