在这条美食街上,“禾枫”日本料理是不容错过之地。进到这家餐馆,会让人错以为是置身于日本某个地方。这里有现代化装潢的小资包房,壁柜里放着日本高级清酒。曾经到过日本的同事也不禁感叹,这里比日本的多数餐馆更有档次。店主许先生来自香港,由于他有进口货源,所以他的日式菜品性价比要比别处的“日本料理”高出许多,用广东话来说就是“抵食”。 In this food street, “He Feng ” Japanese food is not to be missed. Into this restaurant, people will mistakenly believe that exposure to a place in Japan. There are modernly furnished bungalows with Japanese sake. Colleagues who have been to Japan can not help but sigh, here more than most Japanese restaurants. Owner Mr. Xu from Hong Kong, because of his import supply, so his Japanese dishes cost-effective than elsewhere “Japanese cuisine ” is much higher, in Cantonese is “arrived ”.